This is an evolving recipe through the efforts of my cousin and me to replicate Leatherby's Caramel. We haven't succeeded yet...but we are getting close.
1 1/2 c. Brown Sugar
3/4 c. light corn syrup
2/3 c. Heavy Cream and another 1/3 c. for later.
1/4 c. Real Butter
1 t. Vanilla
Mix the sugar, syrup, and cream and boil for 2-3 minutes. Add vanilla and the rest of the cream.
Devour.
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